This week I was busy sorting out the details of setting up my new company and things are coming along smoothly. Agreements are formed and contracts are being negotiated. Hopefully I can get a lot accomplished before leaving for Koh Samui to spend a short get away with my family and friends. I have never been to Koh Samui and am hopeful to see an unpolluted and serene island.
Speaking of pollution, we are almost half way thru the 12 day Climate Change Summit in Copenhagen. Not sure how much news coverage there is over in the U.S. but here in Asia, there is daily coverage on TV and newspaper. The difference in following the news from here is reading the diverse viewpoints. When I lived in the U.S., I felt that the news was skewed to how U.S. sees the world or wants the people to believe in, especially news on TV. For example, during the election, there was more coverage on the Democrats in Northern California versus Southern California which is predominantly Republicans.
So the debate in Cop15 is around “Who is to blame and who is to foot the bill?” It is obvious that U.S. and China are the biggest polluters in the world but the short term intrinsic cost of reducing carbon emission for long term gains is too high to bear for both countries. China is still developing and experiencing high growth in the near future. Will promising drastic carbon reductions slow down its growth?
U.S. on the other hand might not be able to promise a high commitment either. It has wars to fight, financial and unemployment crisis to battle, and the tightening of lending by banks will slow down the ability for energy companies to borrow money for new innovations and growth.
I sure hope something useful will result at the end of the 12 day summit, and not be just another incentive trip for the politicians.
Here’s an interesting carbon factoid I read today. Food for thought:
“Carbon Footprint is the total amount of carbon dioxide and other greenhouse gases that is produced by an organization, an activity, or in creating a product. You can calculate the carbon footprint of a country, a car, or even a cheeseburger.
Your burger adds to emissions from producing/transporting the feed for cows; processing/transporting the bun, meat, cheese and lettuce; cooking; producing/recycling the wrapping paper. Estimates put total emissions at 3-6 kg of carbon dioxide – as much as driving an SUV around for two hours.”